Swensen’s & Earle Swensen’s


Responsible for the supervision of staff in the dining area, constantly upholding the standard of service in the restaurant.


  • Plan floor control and assign staff for specific duties in the dining area.
  • Maintain customer service at the dining area through close supervision of staff.
  • Maintain the overall cleanliness and housekeeping standards for the restaurant.
  • Maintain all equipment, furniture and fittings in the dining area in good condition, check the temperature of all cold equipment daily and report any discrepancies.


  • Min 1 years of supervisory experience in western dining.


Qualified applicants are invited to write/email your detailed resume indicating current and expected salaries, contact details to us

Head, Group Human Resources
ABR Holdings Limited
41 Tampines Street 92
ABR Building
Singapore 528881
Email: hr@abr.com.sg

You may also walk-in to any of our Swensen’s or Earl Swensen’s Outlets for interview.

All Successful candidates can expect a competitive remuneration package, benefits and career advancement.

We regret that only short-listed candidates will be notified